How to clean sap pans for maple syrup /// Very little scrubbing

If you make maple syrup you know at the end of the season how hard it is to get the residue off your pans. This year I tred out a new way of cleaning my pans by leaving the sap in all summer. It turns to vinegar and then you power wash it all of. Leaves your pans nice and clean and shiny again. Share and subscribe.